Managing for Productivity in the Hospitality Industry
by Robert Mill
Publisher: The Global Text Project 2010
ISBN/ASIN: 0442264518
Number of pages: 236
Description:
The objectives of this book are twofold: to indicate how critical improved productivity is to improving the bottom line, and to show how productivity improvement programs can be designed and implemented. The book takes a practical approach, dealing with the basic problem: What is productivity and how do I, as a line manager, improve it within my operation?
Download or read it online for free here:
Download link
(1.7MB, PDF)
Similar books

by Roger Baran, Christopher, Michael Zerres - BookBoon
Customer Relationship Management (CRM) is growing in importance due to the challenging business environment faced by organisations throughout the world today. In this textbook a review of the theoretical conditions for CRM is given.
(15288 views)

by Shenandoah Chefalo - Bookboon
This book will guide individuals and business owners alike through the process of establishing a personal mission statement that helps provide clarity and a sense of purpose. A series of exercises will help you begin building a life you love.
(15515 views)

by John Wanna, Hsu-Ann Lee, Sophie Yates - ANU Press
How can public managers and public services become more productive, more outcome-driven and more agile? How can we achieve better alignment between ever-growing citizen expectations and the realities of constrained service provision?
(6685 views)

by David Newth - BookBoon
My guiding aim in writing this book was to make it readable, down to earth and useful. It carries a conviction that managers vulnerability to stress can be lessened by them standing back from the coal face occasionally ...
(13214 views)