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Simple Italian Cookery by Antonia Isola
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Simple Italian Cookery
by Antonia Isola
Publisher: eBooks@Adelaide 2009
Number of pages: 76
This little cookbook introduces a wide variety of Italian culinary delights. It includes recipes for soups, all kinds of pastas, rice dishes, sauces, eggs, fish, vegetables, meats, salads and desserts. As the title suggests, Simple Italian Cookery shows you how to prepare classic Italian dishes in a straightforward manner.