The Complex World of Polysaccharides
by Desiree Nedra Karunaratne (ed.)
Publisher: InTech 2012
Number of pages: 634
The complex world of polysaccharides is a compilation of the characteristics of a variety of polysaccharides from plants, animals and microorganisms. The diversity of these polysaccharides arises from the structural variations and the monosaccharide content which is under genetic control.
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by Amgad M. Rabie, at al. - Wikibooks
Organic chemistry is primarily devoted to the unique properties of the carbon atom and its compounds. These compounds play a critical role in biology and ecology, Earth sciences and geology, physics, industry, medicine and - of course - chemistry.
by George Willard Wheland - Wiley
The primary guiding and unifying principle of the book is the structural theory in its broadest sense. This one theory underlies the whole of organic chemistry; its different aspects are discussed in the various chapters.
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This ebook is generally intended for undergraduate students from chemical, life and physical sciences wanting to find out about the basic properties of biomolecules and how they can be transported in liquids on the micro- to nano-scale.
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The domain of catalytic hydrogenation continues to grow, reflecting the wide range of applications that can be enhanced by the use of molecular hydrogen. This volume will provide an overview of new progress of the hydrogenation reactions.