Mom's Best Recipes - Volume I
by Shirley McNevich
2006
Number of pages: 142
Description:
A collection of Mom's best recipes, as well as those from family and friends. This collection contains the first 250 recipes from our blog momsbest.blogspot.com where you can go to see our most recent posts.
Download or read it online for free here:
Download link
(0.5MB, DOC)
Similar books
Cheese and Cheese-Makingby James Long, John Benson - Chapman and Hall
Instruction on the manufacture of specific cheeses. The authors pay particular attention to gourmet cheese varieties that were more usually produced in Europe, before turning their attention to the manufacturing traditional English cheeses.
(11830 views)
The Candy Maker's Guide- Fletcher Manufacturing Company
In presenting this selection of choice recipes for Candy Makers we have endeavored to avoid everything that is not practical and easy to understand. The recipes given are from the most experienced and notable candy makers of America and Europe.
(17788 views)
Culture and Cookingby Catherine Owen - Cassell, Petter, Galpin and Co.
Although this is not a cookery book, insomuch as it does not deal chiefly with recipes, I shall yet give a few; but only when they are better than those in general use, or good things little known, or belong to the domain of a French chef.
(14124 views)
Cookbook: Cuisine of the United Kingdom- Wikibooks
British cookery is sometimes regarded as a figure of fun but actually it ranks with the best cuisines in the world. It reflects and incorporates something from all the cultures and countries Britain has had contact with throughout her long history.
(15687 views)