Agricultural Chemistry
by Margarita Stoytcheva, Roumen Zlatev (eds)
Publisher: InTech 2013
ISBN-13: 9789535110262
Number of pages: 210
Description:
The discussed issues are organized in four sections: Classification and labeling of active substances in plant protection products, Environmental and stress plant physiology and behavior, Antimicrobial and antioxidant potential of plant extracts, and Pollutants analysis and effects.
Download or read it online for free here:
Download link
(5.8MB, PDF)
Similar books
Research in Organic Farmingby Raumjit Nokkoul - InTech
The opportunity to compare results from different countries (Thailand, Spain, Sweden, Lithuania, Czech, Mexico) will open a new perspective on the subject, allowing the characteristics of Organic Agriculture and Organic Food to be seen more clearly.
(17183 views)
Pesticides in the Modern World: Risks and Benefitsby Margarita Stoytcheva - InTech
This book is focused on: pesticides and food production, environmental effects of pesticides, and pesticides mobility, transport and fate. The addressed issues should attract the public concern to support rational decisions to pesticides use.
(11378 views)
Soybean: Applications and Technologyby Tzi-Bun Ng - InTech
Soybean is an agricultural crop of tremendous economic importance. Soybean and food items derived from it form dietary components of numerous people. Health benefits of soybean have attracted the attention of nutritionists as well as common people.
(11209 views)
Pesticides: Toxic Aspectsby Marcelo L. Larramendy, Sonia Soloneski (eds) - InTech
The experimental and theoretical pesticide investigations will make this book of significance to researchers, scientists, engineers, and graduate students who make use of those different investigations to understand the toxic aspects of pesticides.
(7372 views)