Fundamentals of Human Nutrition
Publisher: Wikibooks 2015
Number of pages: 195
Description:
The aim of this textbook is to provide an open, trustworthy educational resource on international human nutrition. This wikibook is part of the UF Food Science and Human Nutrition Department course, Fundamentals of Human Nutrition.
Download or read it online for free here:
Read online
(online html)
Similar books
Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adultsby National Institutes of Health - International Medical Publishing, Inc
Guidelines for health care practitioners which underline the importance of weight management and provide tools treat patients more effectively. The text helps understanding the obesity and support efforts of millions of people to lose weight.
(22704 views)
Diet, Nutrition and the Prevention of Chronic Diseases- World Health Organization
This report examines the science base of the relationship between diet and physical activity patterns and the major nutrition-related chronic diseases. Recommendations are made to prevent death and disability from major nutrition-related diseases.
(19712 views)
Nutrition Support for Adults- National Collaborating Centre for Acute Care
These guidelines cover most aspects of nutrition support in adult patients who are either malnourished or are at risk of malnutrition. In some cases guidance related to patients in specific care settings or with specific diseases are provided.
(14241 views)
Eat for Lifeby Catherine E. Woteki, Paul R. Thomas - National Academies
The subject is readily accessible to nonscientists in this friendly, easy-to-read guide. Readers will find the heart of the book in the first chapter: the Food and Nutrition Board's dietary plan to reduce the risk of diet-related chronic illness.
(24024 views)