Logo

Antioxidant-Antidiabetic Agents and Human Health

Small book cover: Antioxidant-Antidiabetic Agents and Human Health

Antioxidant-Antidiabetic Agents and Human Health
by

Publisher: InTech
ISBN-13: 9789535112150
Number of pages: 369

Description:
Dietary and lifestyle modifications are seen as the mainstay of treatment and management of chronic diseases such as diabetes mellitus. This book examines the role of antioxidant-rich natural products in management and treatment of diabetes and other chronic diseases.

Home page url

Download or read it online for free here:
Download link
(multiple PDF files)

Similar books

Book cover: Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in AdultsClinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults
by - International Medical Publishing, Inc
Guidelines for health care practitioners which underline the importance of weight management and provide tools treat patients more effectively. The text helps understanding the obesity and support efforts of millions of people to lose weight.
(20643 views)
Book cover: Obesity in the Early Childhood YearsObesity in the Early Childhood Years
- National Academies Press
Among the many troubling aspects of the rising prevalence of obesity in recent years, the growth of early childhood overweight stands out. This volume explores what is known about innovative interventions to counter obesity in young children.
(8233 views)
Book cover: Science in the KitchenScience in the Kitchen
by - Modern Medicine Publishing Co.
This book is a scientific treatise on food substances and their dietetic properties, together with a practical explanation of the principles of healthful cookery, and a large number of original, palatable, and wholesome recipes.
(11966 views)
Book cover: Eat for LifeEat for Life
by - National Academies
The subject is readily accessible to nonscientists in this friendly, easy-to-read guide. Readers will find the heart of the book in the first chapter: the Food and Nutrition Board's dietary plan to reduce the risk of diet-related chronic illness.
(21031 views)