Omega-3 Fatty Acids and Cardiovascular Disease
Publisher: Agency for Healthcare Research and Quality 2016
Number of pages: 1252
There have been hundreds of observational studies and clinical trials conducted to evaluate the effect of omega-3 fatty acids (n-3 FA) on CV disease (CVD) and its risk factors and intermediate markers. The n-3 FA are a group of long-chain and very-long-chain polyunsaturated fatty acids (PUFA) that are substrates for the synthesis of eicosanoids and are important components of cell membranes that impact fluidity.
Home page url
Download or read it online for free here:
by D. Neil Granger, Elena Senchenkova - Morgan & Claypool Publishers
The microcirculation is highly responsive to the inflammatory response. All segments of the microvasculature exhibit phenotypic changes during inflammation that are directed toward enhancing the delivery of inflammatory cells to the injured tissue.
- Royal College of Physicians
The guideline covers aspects of diagnosis and the management of atrial fibrillation (AF) in a number of different circumstances. It covers paroxysmal, persistent and permanent AF, and considers AF developing after surgical procedures.
by Jose A. Morales Gonzalez (ed.) - InTech
This publication systematizes the knowledge necessary to make Cardiopulmonary Resuscitation or Cardiorespiratory Resuscitation known to nursing health specialists, which translates as a set of temporary and internationally standardized maneuvers...
by Arthur Selzer - University of California Press
Written in clear, accessible language, this book presents a balanced picture of how heart diseases are recognized and managed. Dr. Selzer's book includes information vital to anyone confronting heart problems and cardiac emergencies.