Botany for Agricultural Students
by John Nathan Martin
Publisher: Wiley 1919
Number of pages: 616
This book is intended for elementary courses in Botany in colleges and universities. In its preparation the aim has been to present the fundamental principles of Botany with emphasis upon the practical application of these principles. The subject matter is presented in two parts, part I being devoted to the study of the structures and functions chiefly of Flowering Plants, and Part II, to the study of the kinds of plants, relationships, Evolution, Heredity, and Plant Breeding.
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by C. C. James - D. Appleton and Company
The science of agriculture consists of a mingling of chemistry, geology, botany, entomology, physiology, bacteriology, and other sciences. The purpose of this book is to aid the reader in acquiring a knowledge of the science of agriculture.
by Md. Asaduzzaman (ed.) - InTech
This volume provides useful information on the techniques of growing horticultural crops using either inert organic or inorganic substrates and also on use of substrates consisting locally available and inexpensive materials with adequate properties.
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The book is a concise outline of the general principles of Agricultural Chemistry. Its aim is strictly elementary, avoiding unnecessary technicalities so as to make it intelligible to those unacquainted with chemical science.
This text aims to bring readers a collection of simple, easy to implement methods for improving success in gardening. Topics covered: Vegetables, Fruit bushes, Fruit trees, Flowers, Irrigation, Bug control, Miscellaneous gardening tips.