Obesity in the Early Childhood Years
Publisher: National Academies Press 2016
ISBN/ASIN: 0309439213
ISBN-13: 9780309439213
Number of pages: 115
Description:
Among the many troubling aspects of the rising prevalence of obesity in the United States and elsewhere in recent years, the growth of early childhood overweight and obesity stands out. This book explores what is known about effective and innovative interventions to counter obesity in young children.
Download or read it online for free here:
Download link
(2.2MB, PDF)
Similar books
Nutrition and Well-Being A to Z
- faqs.org
Comprehensive encyclopedia that will be of use to students researching health and food-science topics. The set examines a variety of subjects such as 'Antioxidants', 'Appetite', 'Fats', 'Malnutrition', 'Soy', and 'Organic Foods'.
(17841 views)
- faqs.org
Comprehensive encyclopedia that will be of use to students researching health and food-science topics. The set examines a variety of subjects such as 'Antioxidants', 'Appetite', 'Fats', 'Malnutrition', 'Soy', and 'Organic Foods'.
(17841 views)
Fundamentals of Human Nutrition
- Wikibooks
The aim of this textbook is to provide an open, trustworthy educational resource on international human nutrition. This wikibook is part of the UF Food Science and Human Nutrition Department course, Fundamentals of Human Nutrition.
(9055 views)
- Wikibooks
The aim of this textbook is to provide an open, trustworthy educational resource on international human nutrition. This wikibook is part of the UF Food Science and Human Nutrition Department course, Fundamentals of Human Nutrition.
(9055 views)
Essentials of Nutrition: A Functional Approach
by Maureen Zimmerman, Beth Snow - Flat World Knowledge
A textbook aimed at non-majors for the nutrition course. With this text your students will examine some of the popular myths about nutrition and will develop a foundation for making smart dietary choices and to debunk these common nutrition myths.
(20097 views)
by Maureen Zimmerman, Beth Snow - Flat World Knowledge
A textbook aimed at non-majors for the nutrition course. With this text your students will examine some of the popular myths about nutrition and will develop a foundation for making smart dietary choices and to debunk these common nutrition myths.
(20097 views)
Relationships Among the Brain, the Digestive System, and Eating Behavior
- National Academies Press
The authors review current knowledge on the relationship between the brain and eating behavior, explore the interaction between the brain and digestive system, and consider what is known about the brain's role in eating patterns and consumer choice.
(9497 views)
- National Academies Press
The authors review current knowledge on the relationship between the brain and eating behavior, explore the interaction between the brain and digestive system, and consider what is known about the brain's role in eating patterns and consumer choice.
(9497 views)