The Wine-Drinker's Manual
Publisher: Marsh and Miller 1830
ISBN/ASIN: 144047737X
Number of pages: 319
Description:
The object of the following pages is to exhibit a sketchy outline of the most celebrated vineyards, and the several processes of wine-making in different countries: in short, to represent the general economy of one of the most interesting branches of human invention.
Download or read it online for free here:
Download link
(6MB, PDF)
Similar books
![Book cover: Brewing](images/7876.jpg)
by Will Wesley, et al. - Wikibooks
This book aims to help you become a well rounded and versed master home brewer. You can use this book as part of a class led by an experienced instructor, however, determined students will certainly be able to use this material on their own.
(9840 views)
![Book cover: Troubleshooting Methodology for Homebrew](images/9817.jpg)
by Jason Johnson - Smashwords
This is a short book intended for the novice to intermediate brewer or anyone interested in learning the basics of evaluating a beer. This book will help define many common beer flavors and aromas and their descriptions, both the good and the bad.
(11660 views)
![Book cover: Good Wine: The New Basics](images/6482.jpg)
by Richard Paul Hinkle - Silverback Books
Richard Hinkle shares his knowledge of the different varieties from aperitif to dessert wines and every red and white in between. You'll find all the key answers to your questions on tasting, creating a cellar and, more importantly, how to stock it.
(14826 views)
![Book cover: Six Arguments for a Greener Diet](images/2293.jpg)
by Michael F. Jacobson - Center for Science in the Public Interest
Examination of scientific studies finds that eating more plant foods and fewer fatty animal products can lead to extra years of healthy living. This book is a description of the links between our diet and serious environmental and health problems.
(20359 views)