Basic Principles of Organic Chemistry, 2ed
by John D. Roberts, Marjorie C. Caserio
Publisher: Addison-Wesley 1977
Number of pages: 1618
This is a classic introductory textbook to organic chemistry, written for chemists, biologists, medical scientists, physicians, engineers, and so on. The authors introduce the elements of the language of organic chemistry and some important basic concepts, then show how these are used in connection with various compounds. Considerable attention is given to the application of thermodynamics, kinetics, quantum mechanics, and spectroscopy. The most important subjects are covered in detail.
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by Author J. C. Jones - BookBoon
The book on the physical properties of hydrocarbons. It is of interest to students and professionals in chemical engineering, fuel technology and mechanical engineering. The author have used it in a newly set up chemical engineering degree course.
by William Reusch - Michigan State University
An interactive textbook covering the usual topics treated in a college sophomore-level course. Links are offered to advanced discussions of selected topics. The practice problems provided as part of this text are chiefly interactive.
by Desiree Nedra Karunaratne (ed.) - InTech
A compilation of the characteristics of a variety of polysaccharides from plants, animals and microorganisms. The diversity of these polysaccharides arises from the structural variations and the monosaccharide content which is under genetic control.
by George Willard Wheland - Wiley
The primary guiding and unifying principle of the book is the structural theory in its broadest sense. This one theory underlies the whole of organic chemistry; its different aspects are discussed in the various chapters.